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Wednesday, 28 January 2015

Premiere Hotel Klang ~ Valentine's Day Set Dinner of Dining Under The Stars @ICHI Sports Bar

A Taste Of True Love
Premiere Hotel Goes All Out For Its Special Valentine's Menu  

Couples all around Malaysia will be dining out on Valentine's Day in search of a special meal to say "I love you." For those opting to dine at Premiere Hotel Klang at ICHI Sports Bar, the poolside breezy bar-restaurant, complete with great music, calm waters of the pool and ambient lighting will certainly set the mood.  

Beautiful Table Set up for a Classy and Romantic Dinner for Two

Auntie Lilly feeling special 

Valentine's Day is a day to celebrate your love and romance. Let Premiere Hotel enlighten your sweet whisper of romance as you indulge in a 5-course Western Set Dinner for Two ~ 'Dining Under The Stars'. Priced at RM 168 nett per person (minimum 2 persons), each set menu comes with a glass of complimentary red wine for lovers to wine and dine in style.

In addition, Premiere Hotel's Valentine's Day Romantic Escapade priced at RM 588 nett inclusive 'Dining Under The Stars' for two at ICHI Sports Bar and one night Superior Room stay with breakfast-in-bed for two.

Colourful and Appetising Seafood Starter

Mango Salsa 

 Tasty combination of ocean delight ~ Salmon Rosette with Horse Radish and King Prawn with Mango Salsa

We started off with a combination of Starter ~ Oyster Shooter with Dash of Jalapeno Sauce, King Prawn with Mango Salsa, Salmon Rosette with Horse Radish. Colourful and delectable, this makes a great refreshing start to our review. 

Cream of Smoky Crab Bisque with Crab vol Au Vent

Followed by an intimate interlude of Seafood soup ~  Cream of Smoky Crab Bisque with Crab vol Au Vent

Chilled Delights: Calamansi Sorbet

Next, take a pause to refresh your senses with the tangy and zesty ~ Calamansi Sorbet

Moving on to the mains, you can select one of the burning loves from the main course choices of ...
Stuffed Chicken Breast with Turkey Slice and Peach

Close Shot ~ Peach and Chicken wrapped with Turkey slice

Special chicken dish served grilled with combinations of sweet cranberry and jus sauce, asparagus and house made mashed potato

Delicious looking: Rack of NZ Lamb

Close To Perfection:  Rack of NZ Lamb
 Mint scented sauce, Lyonnais potato with bean and caramelized shallot accompanies this perfectly char grilled NZ lamb rack.

 Pan Seared Atlantic Cod Fish with Ginger Buttered Lemon Sauce

Tender and Fine tasting white fleshed Atlantic Cod fish


Impressively served with house made mashed potato and asparagus, the Cod fish is delicate, sweet flavour with a naturally flaky texture. 

Premium Offering: Chilled Wagyu Beef

Large, meaty chunk of juicy and tenderly grilled Wagyu Beef rests on a bed of roasted new potato and topped with asparagus. Choose to your liking from choices of Cafe De Paris Butter, Sauce Champignon or Sarawak crusted Black Pepper Sauce to go with your smoky melt-in-the-mouth treat.

Dreamy Dessert: Tiramisu with Cinnamon Fruit Compote

All Time Favourite: Tiramisu
Valentine's Day wouldn't be the same without dessert, and Premiere Hotel's Tiramisu with Cinnamon Fruit Compote is perfect for the occasion. The dessert is a fitting end to 'Dining Under The Stars' Valentine's Day Menu, and embodies the romantic and memorable dining experience as a whole. 

Last but not the least, complete your meal with a cup of Coffee or Tea with Cookies.

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ICHI Sports Bar, the poolside breezy bar-restaurant

 'Dining Under The Stars' Venue for Valentine's Day

In conjunction with Valentine's Day, delightful gifts of a stalk of rose and a polaroid photo will be given to diners during their dinner. Rose symbolizes an immortal love that will never fade through time whereby a polaroid photo captures the romantic and unforgettable moment for the couple.

Apart from the 'Dining Under The Stars', you can choose to have Buffet style Valentine's Dinner at The Buzz too. Priced at RM 98+ per person, from 6.30pm to 10.30pm, you can savour sumptuous meal and satisfy your cravings with various cuisines offered at the buffet spread.

For enquiries and reservations, please contact Premiere Hotel at +603 3325 6868 or email enquiry@premiere-hotels.wct.my


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